Black and White cupcakes with oozing chocolate

I was making the zebra cake when I have some batter left over. So decided to make them into black and white cupcakes. Also I had some chocolate buttons left and put them on top for more taste. Well the outcome was superb, only that once they have cooled completely the chocolate buttons hardened a bit. But taste was great so whats there to complain.

My zebra cake, unfortunately I didn't snap after cutting it. Because I used melted chocolate to mix, the outcome of the choc layer was a bit crusty on top. Lesson learnt.

Again bad photography!