Anyway came across this recipe that called for cream cheese and decided to try this. I actually did this a few weeks and ago and forgot about it till I uploaded my pics. Hence dunno where my recipe went also.
So tried it and the taste was very nice indeed. I was expecting it to be cheesy. I love cheese, but cheescake is something I cannot swallow. Having no idea how cream cheese tastes and am not daring enough to try the raw version either. Therefore I think this recipe is very soft and light for newcomers like me.....hehehe
Most of the ingredients (I think)

The mixing

Before getting tortured...

After their torture ends!

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